Crema Restaurante
Overall info
- Free parking
- Non-smoking rooms
- Pet-friendly
- Bar
Traditional Mexican cuisine with a French presentation.
Reviews
Sheila A.
June 2, 2018Delicious! From the service to the food!
Hab Le Hibou
April 13, 2018Ghourri Smart Art
Barbara Weisman
March 21, 2018A pleasant change from the usual Mexican fare. Dishes are fresh and healthy. Service is attentive. Margaritas, worthy.
Javier Kohen
February 13, 2018I had the chilaquiles with poached eggs for brunch. I normally avoid poultry, but this dish really hit the spot. The portion was pretty large; I'm not complaining, but I expected smaller from a restaurant that serves "French style". Good thing I didn't order sides! The service was friendly and attentive, and the ambiance pleasant.
Krystyna Lijek
January 12, 2018Great lunch pre-fixe! The food is delicious and hearty for the price. For $15.95 you get a soup/salad, entree, and a side. I highly recommend the salad and side of corn. I had the Pastel Azteca - it was excellent. Also, definitely splurge for the guac, you won't regret it! The feeling overall was that the food was actually very good mexican food which can be hard to find. Very nice and friendly staff too!
Chester Yee
January 11, 2018inviting decor but the food and specialty drinks are dynamite. try thr ginger martini and the chicken enchiladas are woderful. stay with the tradtional spanish dishes which are perfectly spiced.
Jonathan Marenus
November 2, 2017Delicious food. My favorite restaurant in NYC, and I have lived here for 10 years. Mexican food served in a french fashion
Anthony Waldron
November 2, 2017Wonderful Mexican food, not your standard fare. Nicely presented with good service. Can't wait to go back!
Evelyn Kim
October 11, 2017Brunch and unlimited mimosa's are the best deals here. The food is satisfying and it's great for groups on a weekend. Folks are very nice and accommodating. It's a bit hidden so you won't get huge crowds and it's a narrow spaced basement level restaurant with patio seating which is nice for warmer days.
Oscar Sánchez
September 5, 2017Mexican food with the author touch!