Black Angus Steakhouse - Puyallup

Steaks were on point as always! Their butter toppers take their delicious food to a whole new level. Their chocolate torte is so rich and good. You really gotta savor that slow!

Nice cozy atmosphere, great friendly service. The only reason I didn't give 5 stars is the cocktail sauce with the shrimp cocktail. I love horseradish but it was too hot for me.

Had a good experience. Only been in a few times before. Had a very strong classic martini off of the All Day Sunday Happy Hour menu. Also tried the chicken tenders. They were so good. Highly recommended. Our entrees were nice and hot and service was great. The free birthday steak made it even better. Will be back.

We always have a very good meal here. We especially like to go on Tuesday and go to the bar where it's happy hour all evening. The bartender is very nice.

Perfect and delicious! Very friendly staff and awesome food. I feel the quality here matches the cost. Watch for coupons and the campfire feast for 2 is a great deal!

Our other favorite restaurant! The Fall trio that they do with steak, lobster and shrimp is the best. 4 stars because their seasonal with stuff. You can't always get what you had last time.

First great experience! We decided to go all together for a Sunday dinner. We wanted to try a restaurant that we haven't been before . We chose Black angus because it was closer and the reviews weren't too bad. As we walk in , we were friendly greeted and seated. Our server was amazing at recommendation and was ATTENTIVE to what WE wanted . Food was so good . We tried the $64 dinner for two and it was a good bargain (entree , main dish and dessert included )Food was tasty and warm and the service was perfect .

Excellent steak prepared just right. Service was superb. General manager came by to see if we were being taken care of properly. $300 including tip, for five adults didn't seem unreasonable for what we got. If we didn't live so far away, this would be more than a once a year outing.

Great service and the steaks were prepared perfectly. My son doesn't eat out much, so he splurged on a 24 oz. prime rib (pictured). My daughter and her boyfriend also found plenty of pescatarian choices - they had salmon and lobster.

I like my steaks well done or at least me well. I have not ordered steak in over 10 years (besides Lady Lucks when I worked there)at a restaurant because I was always shamed from it and told it was insulting. I had the best steak here it was amazing the servers were punctual and polite I will definitely be back. Thank you for such a great meal and service