112 Eatery

This is, and has been for a long time, one of the greatest restaurants in the Twin Cities. The food is exceptional.The service is top-notch.The cocktails and wine list are great.This is one of my favorite places to get dessert. You *need* to try Nancy Silverton’s Butterscotch Budino.

Quaint venue with high class menu. Cheese plate was a hit as an appetizer so much so that I couldn't finish my burger. Using English muffins as buns was a nice touch for a high density, filling meal.

I always see 112 pop up on lists but I haven't ever stopped in. So I'm glad when I made the trip it lived up to the hype. It's definitely not a huge space but it has charm. The menu is small but offers many different choices. I decided to order the Tagliatelle With Foie Gras Meatballs, The Burger and the Tres Leches Cake. Everything was great and what I would consider affordable, considering this is a high end restaurant.

The staff was super helpful but not overly attentive. The atmosphere makes for a great date spot, dark and intimate. The food is absolutely fantastic, complementary nuts, olives and bread with the meal. The desert is to die for. Parking isn't ideal but I found a street parking spot less than a block away.

They gave me a dairy free menu when I told them I was allergic to dairy!! And it was biggg! I ended up with a delicious seafood dish. Beautiful cozy place. Highly recommend.

Wow, amazing food. We dropped a bunch of money for a special occasion with 2 other adults, but it was so worth it. I'll be back soon for a half plate of pasta and some wine and we'll do much better cost wise..The lamb bolognese style pasta was perfect...

This place was amazing. I switched to a vegetarian diet recently and I was afraid to be stuck with nothing but pasta when I go to restaurants. At 112, they have a dedicated menu for Vegetarians and Vegans. It was so good!! I thoroughly enjoyed my meal along with all the creative appetizers and side dishes we ordered.

Chicken Foie Gras was delicious. Stuffed Chicken wing was juicy. Bavette Steak was savory.

Very cool spot. Cozy and classy. It was busy, but we were still able to have a conversation without having to yell. All the food was very good!

Romantic, cozy setting with exposed brick and thick old wood beams. The food is outstanding and so delicious, every dish impresses. The wine list pairs perfectly 👌. This is a wonderful spot to celebrate or anytime you're looking for an outstanding dining experience.